ESYNOLA's 8th annual fundraising event, "An Edible Evening", will take place on Thursday, March 30, 2017.

LOCATION: The Dreamkeeper Garden, 3519 Trafalgar St. (behind the Fair Grounds) 
TIME: Patron Party (hosted by Toups' Meatery and Toups South) at 6pm; Main Party at 7pm; and stick around for the Late Wave at 9pm.

The event will feature exquisite Chardonnay and Pinot Noir by Presqu’ile Winery, a specialty cocktail by CureCo. with distiller DPD Spirits, a beer garden hosted by NOLA Brewing and friends, live music including Rue Fiya and Blake Amos, and tastings by more than 30 local restaurants and food businesses.  You will also enjoy seeing Langston Hughes Academy’s interactive seed-to-table food education program sites, featuring several resident goats, chickens, and a pot-bellied pig! 

  • TO SPONSOR AN EDIBLE EVENING - CLICK HERE
  • TO BECOME A PATRON OF AN EDIBLE EVENING - CLICK HERE
  • TO PURCHASE TICKETS TO AN EDIBLE EVENING - CLICK HERE

In addition to our silent auction, you now have the chance to participate in a unique raffle of a pair of tickets to London, courtesy of British Airways!

  • FOR YOUR RAFFLE TICKET(S) TO WIN A FLIGHT FROM NEW ORLEANS TO LONDON - CLICK HERE
Thank you for your interest and we look forward to seeing you on Thursday, March 30th!

For your information and records, FirstLine Schools, Inc., is a 501(c)(3) not-for-profit corporation and its Federal Tax Identification Number is 72-1409800.

Music Sponsored By